Matumbo is one the foods being eaten in kenya. Enjoy mine it very tasty

Nile perch is one of the fish found in Kenya. It is very sweet and easy to prepare.

Lemon! Lemon! Lemon! Has always been a perfect hack in my kitchen for delicious and tasty meals... It never disappoints 👌

this meal is very tasty and can be eaten with many dishes like ugali rice matoke and chapati

Sick day!😒 my head has been aching the whole day and I didn't have anything in mind for lunch so I let time passed by. Hunger knocked in and the only fast dish that came in mind was matoke (banana) with my left over minced beef i feel better now after eating this lol😃 you should try out👌

The origin of the dish is not entirely clear, but it is believed to have originated in the United States in the early 20th century.

Kalderetang Kambing is stewed goat meat in spicy tomato and liver sauce. Kaldereta or caldereta is also a method of cooking which means to stew meat in a large cauldron (caldera in Spanish) or pot.  The dish is believed to have originated from Ilocos, a province in the Northern Philippines where dishes made with goat (kalding in Ilocano dialect) meat  are widely prepared.

Cabbage is a vegetable eaten in Kenya.most Kenyans take it when raw as salad while others when fried white.enjoy my fried cabbage and ugali.

So sweet

This is a quick meal which can be eaten cold too. It's healthy. Can be eaten with rice or bread.

I personally love banana chips, thought of making my own mix! And it was successful in first attempt!