Cooking Instructions
- 1
Put balsamic vinegar in bottom of jar
- 2
Fill with cucumbers add salt sugar juniper berries bring white vinegar to boil
- 3
Add your dill weed pour hot vinegar over the cucumbers till jar is full add lid shake well let seal let sit for 2 weeks
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This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
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