Cabbage and Sausage

Any time I am feeling bad, or when the weather is cold, this is meal I crave. Simple, fresh ingredients that come together to warm you up, and make you feel good!
Cooking Instructions
- 1
Peel some or all potatoes, then cut them into halves or quarters. Add to pot.
- 2
Peel carrots, then remove tops and bottoms. If they are large and thick cut in half so they cook evenly. Add to pot.
- 3
Slice cabbage up into thick or thin pieces...leave out the heart (white hard center). Put in pot.
- 4
Cut onions into quarters and add to pot.
- 5
Add salt and coarse pepper to taste
- 6
Cut up smoked sausage into bite sized pieces. Add to top of pot.
- 7
Add 2 cups of hot water. This will help salt and pepper spread through everything. Put the lid on the pot.
- 8
Cook on medium heat until you can hear the water boiling, then stir and reduce to med/low heat. Cook for about 30 minutes or until potatoes and carrots are tender. Keep lid on while cooking, only remove to stir.
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