Cooking Instructions
- 1
Put cauliflower in a bag microwave on hi for 9-10 minutes, on high.
- 2
Let sit in bag 5 minutes. Then squeeze all the liquids out of the cauliflower. This is very important to do this.
- 3
In a pot add cauliflower, salt, cheese, and butter. Mash the cauliflower amd incorporate well.
- 4
Take a hand mixer and mix the cauliflower while on heat. While whipping, pour in heavy cream. Pour just a bit at the time you may not need all of it. If its to runny add a bit more cheese. Stirring occasionally.
- 5
Add parsley and chives stir in with a spoon. Take off heat.
- 6
Let sit five minutes. Serve hope you enjoy!
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