Creamy Mango Float

Ethel Jumdana @cook_9986773
Since the ingredients are available at home,I decided to make this dessert.This is quite simple but delicious.I hope you like it! :-)
Cooking Instructions
- 1
Slice mangoes into thin wedges.
- 2
Combine sweetened condensed milk, nestle cream, and mango.
- 3
Layer the graham crackers in a square glass pan or other container.
- 4
Put on the crackers a layer of the filling of mangoes, cream, and condensed milk.
- 5
Repeat by putting layers of graham crackers, and filling until you've used it all. It should be topped with graham crackers after the final layer.
- 6
Put it in the refrigerator to thicken and chill overnight. You can also put this desert in the freezer and it tastes.
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