Cooking Instructions
- 1
Preheat oven at 180°
- 2
Grease and dust your baking tin then set aside
- 3
In a bowl, mix all the dry ingredients then set aside.
- 4
Take another bowl, put in the mashed bananas, add in in the melted butter and vanilla extract. Mix well.
- 5
Add the wet mixture to the dry mixture. Mix in well, completely.
- 6
Pour into the baking tin.
- 7
Then bake for 45 minutes, until a toothpick comes out clean
- 8
When ready, remove from the oven, let it sit in the tin for about 10 minutes then remove and cool on a rack.
- 9
When completely cool, slice in desired slices then enjoy with your favourite chilled drink or hot beverage.
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