Cooking Instructions
- 1
Boil the chicken with spice and let it boil very well.
- 2
Cut the cucumber,Cabbage,Carrots and pour in warm water for 2minutes add salt.drain the water and mix with salad cream.
- 3
Parboil the rice,heat up vegetable oil fry the fresh pepper and sachet tomatoes,add onion,Salt,Stock cubes,Curry,Thyme,fry then pour in water leave it boil and mix the parboiled rice.
- 4
Boil till is done.
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