Simple vanilla cake
So soft and nice with tea without sugar
Cooking Instructions
- 1
Mix margarine and sugar until paste forms
- 2
Add sieved dry ingredients
- 3
Add milk, eggs and vanilla mix
- 4
Mix well until you get a barter of your preferred consistency oil
- 5
Oil the tin you are to use...
- 6
Pour in it the barter and bake at 180.. Poke with a knife to check if cooked
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