Lemon! Lemon! Lemon! Has always been a perfect hack in my kitchen for delicious and tasty meals... It never disappoints 👌

I began cooking few months ago and I got in love with it. This was my first successful recipe I made myself. It is delicious and everyone got amazed with it.

It’s funny... I made some chili last week. As I was thinking in my head, “What the hell goes in chili”? I started saying, “Wait, no. This is sounding like a beef stew”. So... I decided to make a beef stew now. It’s cold now and these dishes warm the soul. I never appreciated beef stew when I was younger. But I realize how fine of a dish it is in my older age haha.

Yummy! It was over half gone here! :/ my family of 5 ate the whole Crock pot full in one day! So delicious!

Hope you enjoy

A delicious hearty meal it's not chilli and not a soup. Could be served with rice or noodles.

A great and simple stew recipe that can be eaten as a stand alone dish or served with white rice or egg noodles.

I must admit this recipe is really for a beef pie, but the insides where so good, why not just have the insides!! I think it qualifies for stew!! You can cook the first part in a skillet but you do need a Dutch oven to complete it. It is rather fiddly to make but I guarantee you'll be happy with the results. Props to my hubby as well for the photography as usual!!

#yearendchallenge

I made this for my eldest daughter, who finds hayashi rice made from commercial roux mix to be too sour.If you stir-fry the meat for too long it'll become tough, so add the sauce when the meat is still a bit raw .This is also delicious served with bread or pasta. Recipe by Myumako