This is an olive lovers dream! Pairing it with the creamy goat cheese and freshly toasted bread will have your taste buds feeling mighty fancy.

So this is pretty much an olive cheese ball. It's just one of those things I've always had since childhood. I remember my mom making it with sliced olives, but I like chopped better because I think it distributes the flavors more evenly.

I added chopped spinach tonight instead of parsley. Loved it!

Great as an appetizer!! 😋

A delicious mixture good on a lot of things.

This is a recipe you can personalize by adding your favorite herbs and spices to.

Hello everyone, I am not sure if everyone has heard of the fires that occurred in the Athens area and around Greece these past few days. 🙁 This is a tragedy as lives were lost in these fires. The photos and what I have been told by friends and family are shocking and very sad. We do have family and friends who live in Athens who are well, but we also have a friend who lives in the Mati Area where most of the fires were at high intensity. He did battle to save his home, along with others who were trying to find a save place to hide from the fire. My husband has spoken with him he and his mother are ok. I am deeply saddened for the lives that were lost in this tragedy, may their souls rest in peace. 🙁 🙁 🙁My post will be quite short today please find below the ingredients and preparation.

My mother loves garlic bread. I used this spread for my fragrant rice, which my family has when we get bored of plain white rice 😉

This is great as a meal appetizer with bread or even crackers.

easy,fast and so yummy (L)