Ingredients

10मिनट
2 सर्विंग
  1. 5-6- Chapati
  2. 1/4 cup- Green Onion
  3. 1-Tomato
  4. 1/4 cup- Peas
  5. 1 tsp- Cumin Seeds
  6. 1 tsp- Mustard Seeds
  7. 1 tbsp- Coriander Powder
  8. 1 tsp- Red Chilli Powder
  9. 1/2 tsp- Turmeric Powder
  10. 1 tbsp- Chat Masala
  11. 1/2 tbsp- Tomato Sauce
  12. to tasteSalt
  13. 1 tbsp- Oil

Cooking Instructions

10मिनट
  1. 1

    Take chapati in mixture jar and grind it.

  2. 2

    Heat oil in a pan and add cumin and mustard seeds. As it's start crackling, add green onion and peas

  3. 3

    Saute it for 2 min at low flame, then add chopped tomato. Saute 3-4 min then add spices.

  4. 4

    Add grinded chapati mix well. Now add tomato sauce. Mix well. Cook for 1 min. Chapati poha is ready.

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Written by

Er. Amrita Shrivastava
on
Mumbai
I am Amrita Shrivastava a passionate mechinical engineer, accidently passion of inventing and desinging switched from hardcore machinery to delicious receipes. Today, I am still that same mechnical engineer experimenting with different ingredients, tastes and textures. Now cooking is love as it provides food for the soul.
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