333/December2024/TerusMelangkah3k/Cookpad5th/2132 #TerusMelangkah3k ❤️ Global Apron 2024 Challenge 38 : Japanese Food 🇯🇵 ❤️ #GlobalApron2024Resipi ni hakak rujuk website : Just One Cookbook. Bancuhan untuk batter harus menggunakan telur sejuk (dari peti sejuk), air sejuk dan tepung kek (supaya hasilnya lebih fluffy). Jadi hakak pun ikut jela apa yang dikatakan 😌.Hakak gunakan udang dan terung. Udang tu Dah seminggu dok keluar masuk peti ais. Jadi tadi hakak masak perabih dah. Terung tu macam biasa dari kebun belakang rumah. Resipi ringkas, mudah dan suka je. Boleh makan dengan sos teriyaki. Macam ni hakak makan dengan sos cili dan sambal udang garing chenor je 😙Bahan yang digunakan :* telur (1point)* udang (2point)Total = 3 points 🎊

#1post1hopev2#goldenapron#week8#madebyjeehan#cookpadmalaysiaJom Kita Layan Cucur Sayur& Udang/Bakwan/Bala-Bala/Gorengan/Vegetables Fritter Untuk Minum Petang kali ni😊❤️. Banyak betul kan panggilan untuk Gorengan yang satu ni😂😂😂Bakwan (Chinese: 肉丸; Pe̍h-ōe-jī: bah-oân) is an Indonesian fried meal consisting of vegetables and batter.[1] Bakwan usually refers to a vegetable fritter snack, commonly sold by gorengan (Indonesian fritter) traveling street vendors. The ingredients are vegetables; usually beansprouts, shredded cabbages carrots,and spring Onion battered and deep fried in cooking oil. In WEST JAVA bakwan is known as 'BALA-BALA'. It is similar to Japanese yasai tenpura (vegetable tempura).Bala-Bala Is the snack of my village😄😄😄

Tempura...#GlobalApron2024#Challenge38JapaneseFood#UdangSotong

“Takikomi - Gohan” is a Japanese mixed rice seasoned with dashi and soy sauce along with some meat, fish or vegetables.In Japan, corn is now in the season, so I made the one with corn and shio konbu (seasoned kelp strips/store bought one). Even if this shio konbu is not available at your place, you can skip it or you can substitute it with any other ingredients! #cppassport

Seafood Carbonara Spaghetti is one of the easiest pasta dishes you will ever make with just some ingredients readily available in any kitchen. It is simply delicious and so easy to make at home. Loaded with parmesan and seafood goodness! This popular dish originated in Italy, but has been adapted to the local taste in many different countries. This Spaghetti Carbonara recipe is a delicious way to incorporate seafood into your diet, nourishing your body with vitamin B12, zinc and selenium [1]. The silky carbonara sauce is created when the beaten eggs are tossed with the hot pasta and a little olive oil & parmesan cheese which is rich in umami. It’s an umami boom and comforting dish perfect for busy weeknights when you just don't know what to make.

Pani Puri memang famous dalam crite2 hindustan, sejenis kuih yang dimakan dengan pelbagai kuah serta dimakan sebiji terus..Demi challenge @cookpad_my dan SRK sis gagah lah jua menyahut cabaran.Seadanya dan diolah sana sini untuk side dish nya serta puri sis cooksnap dari bosskur @sasha_sabrina yang cantik manis.. Sebijik2 sis ikut resipi bosskur.. 🥰🥰😘#SecretStamp#BenderaOren1

#GGB_Cookpad #goldenapron2020Alhamdulillah syukur sangat2 ada kawan2 dlm cookpad yang caring dengan akk...siap in box akk suruh join contest breadmaker...akk ckp akk Xada breadmaker uli karipap ni pun guna tangan tenaga tulang empat kerat😂😍tapi dia cakap boleh join dan suruh akk baca syarat betul2... akhirnya berulang2 kali akk baca jelas dan nyata memang penyertaan tanpa breadmaker pun boleh join...apa lagi terus lompat bintang bergegar abis my bumper hihihi😂😜tanpa buang masa akk terus scroll gambar yang tersimpan dan now akk join😍😘 saat akk mula menulis ni jam dah pukul 10pm tau mintak semuanya selamat dan janganlah line internet buat hal... Bismillahhitawakal...semoga ada rezeki akk dapat breadmaker idaman dan lepas ni akk Xpyh nak sadokan lengan nak menguli tepung😍dalam fikiran duk berangan kalau breadmaker ni menjadi milik akk...akk nak buat kuih muih bagi pada jiran tertangga terdekat nikmatnya dapat buat kuih muih banyak2 dah macam2 menu frozen ,roti, kek dan lain2 akan menjadik insya AllahAamiin🤲❤️ok jom intai resipi akk sebelum jam berakhir ke penamat...😘

Sweet and Sour Fish is a popular dish in Asian cuisine. It consists of deep-fried fish which are then covered in a sweet and sour sauce and vegetables, typically cucumbers, capsicum and onions. It is the perfect dish for those who like something sweet with their meal. The dish is usually accompanied with steamed white rice to balance out the flavours. Surprise your family with this beautiful dish today!

#goldenapron2020Ada ekstra roti bulat buat baru-baru ni, fikir juga nak buat apa dengan roti ni..teringat durian ada dalam peti ais.. ada pula cream cheese, cheddar cheese pun ada.. timbul idea nak buat durian cheese bread..Tak sabar nak rasa dan makan..Alhamdulillah sedap. Bagi penggemar durian, suka durian tu boleh cuba buat .. masa bakar siap satu rumah bau harum cheese dengan durian hehe..Kebetulan saya buat banyak, saya bagi jiran-jiran rasa.Saya ni, buat tu boleh la kata rajin juga, rajin banyak tu tak la.. rajin sikit-sikit aje.. lepas tu makan pun sikit.. dari berlebih kita kongsi rezeki sama-sama dengan orang lain.. Jom tengok resipi ..

Ya Allah.Sedap buat veggie tempura ni.Kalau peminat tegar sayur mayur, wajib cuba.Boleh guna sayuran apa saja pilihan korang.Faa guna kimcham, terung, keledek purple dan kentang.Nak guna mushroom, bunga kobis, carrot, labu, bendi, bayam atau apa saja, pun boleh.Ikut citarasa masing masing.#GoldenApron23

Asalnya nak buat donut red velvet tapi malangnya red velvet paste takde plk..tapi tekak teringin sangat nak makan donut,lagi pun dah lama tak menguli tepung eehhh tiiiba rindu nak buat semua tu😁Cek ape bahan yang ade & kita buat je cara kita bahan kita resepi kita...alhamdulillah gebu sangat² ☺️

#GlobalApron2024#Challenge38JAPANESEFOODChallenge 38 : JAPANESE FOODMencuba lempeng style jepun. Rasa macam makan takoyaki. Sedap makan panas-panasBahan- bonito flakes- daging- dashi- seaweed- shoyu- telur- udang