#milkloveIt is a cool summer drink, it,s yummilicious . The flavors of jelly and rose makes it more delicious and lipsmacking. And the colors of the drink makes you want it more.Try it.

This is, so to speak, "Nikujyaga" in Japanese. This is a ubiquitous home cooked meal in Japan that everyone loves. I used pork in this recipe but beef is also tasty! This is easy to make so I would like you to try!

This is a way of making candied lemon peel using thick peel (with the white pith still on it)...After making this many times, I put together my method for a delicious result.You can use this method for buntan or other citrus fruit with even thicker peels.You can keep this for a long time in the refrigerator.They become more delicious after a few days.I don't like the bitterness of peel, so this tastes really good to me, but if you prefer to have some bitterness you may find these inadequate. Recipe by Yukijirushi

Never heard of jackfruit? You’re in for a treat! This mild-flavored tropical fruit is most often used as a vegan-friendly alternative to pulled pork and chicken.IT is The National fruit of Bangladesh.Its subtle-sweet flavor and adaptable texture make it a great substitute for meat in everything from tacos and enchiladas to curries, BBQ and salads.Today I am going to cook a unique recipe with it . One of my fusion recipe. Try it and enjoy. Take Love from Bangladesh.💚

You can call this soup is "vision protection cuisine".Bitter melon got high levels of vitamin A , helps improve "eye health", lower risk of macular degeneration and cataract formations.Recent reports that pineapple can reduces symptoms of "eye floaters".Wolfberry is traditional Chinese medicine. Also a ingredients of dish. It can improve eyesight.Except for eye health, these three ingredients can lower cholesterol levels, and control diabetes.Of course, it is delicious, the white bitter melon not that bitter than green one.

One of the most delicious soups you can enjoy in this weather is lentil soup. I made it with some new tricks that added richness to its flavor, and it turned out amazing. Try it my way—I hope you like it!

my favorite , and I wanted to share with you guys the easiest way to get it done (;

This is a Japanese-style potato salad. It's very simple to make but this will be a good side dish. It tastes good to refrigerate first and then eat. You can also use the microwave to cook potatoes.

I wanted to make homemade candied peels, so I created my own recipe by referencing a variety of recipes and consolidating the best of each!When coating the peels in granulated sugar, they will get sticky, but once they are well coated, the sugar will dry up and stop sticking.By repeating Step 3, you can get rid of some of the astringency (bitterness).Coating them in chocolate makes them extra delicious. For 2 hassaku's worth. Recipe by Jay

Oh how I loved this as a child....and adult too! Ga(Chicken) Kho(Braised) Gung(Ginger) is great for kids. Making this is quick and easy for the busy parent that wants to provide a nutritional meal for their family. Ga Kho Gung is slightly sweet and salty which hits the taste buds just right! Your child will love this and you can be proud that you made a healthy delicious meal that they love!

Orange syrup without preservatives or additives, made with fresh orange juice that, when diluted with water or soda, surpasses the taste of commercial orange soda.A few more secretsIt also makes a nice drink when mixed with vodka, ouzo, rum, etc. It keeps for up to 2 months in the fridge. If you want to keep it longer, store it in the freezer. You can make lemonade the same way using lemon juice; the only thing I add is 1 vanilla bean, which you can skip. If the syrup crystallizes after boiling, don't worry—just add the juice and stir. This recipe was given to me by a grandmother from the city.