Cooking Instructions
- 1
Preheat the oven to 350f. Grease a 9 inch pan
- 2
Peel, core and quarter and slice apples into a bowl,, squeeze some lemon juice over prevent them to get brown. set aside
- 3
With an electric mixer Beat the oil and sugar rep. Together. Until blended. Add eggs until the mixture is creamy, sift together the flour, salt, baking soda and cinnamon, fold the flour mix. Into the egg mix. With the lemon extract.
- 4
Stir in the apples. Walnuts and the raisins, pour into the baking pan. Bake 1 hour 15.) check after 50 minutes)
- 5
You can sprinkle some confectioners sugar top of the cake.
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