Cucumber Salad

Cut everything in the first section (excluding cucumbers) into long thin strips.

Wash cabbage, carrots and green pepper and allow to drain in a colander.

Wash whole cucumbers (as much as you would like to use). Divide each into two through the middle.

Make two slits on each side of the halved cucumber with a small but sharp knife. This is to ease removal of flesh. Use a spoon to remove flesh and seeds. Keep some portion of the flesh intact with the cucumber skin.

Step 4 should be done with caution so as not to cut through the skin.

Combine coleslaw dressing ingredients together and stir.

Combine all the prepared ingredients in step 1 with the coleslaw dressing in step 6. Stir well.

Pat inside of prepared cucumber dry. This is to prevent the coleslaw from becoming soggy as cucumbers contain water.

Bon Apetit. #meenstwists