Gyara kaza a soya albasa sama-sama a zuba akan kazar asa Maggi gishiri tafarnuwa barkono kadan, itacen cinnamon da cardamom Bay leaf. bayan ta dahu a kwashe, ruwan naman dashi za'ayi dahuwar shinkafar,

A wanke a jika basmati na 10 mint da ruwan dumi. Asa tukunya a wuta a zuba mai albasa da attaruhu su fara soyuwa sai a kawo ruwan naman nan a zuba bayan an tace shi, asa Maggi da gishiri Curry. A rufe har ruwan ya tafaso.

A tsane shinkafar a zuba a rufe har ruwan ya tsotse. A kawo food colour asa guri daban-daban. Wannan kaji da muka tafasa zamu soya su mu jera a kan shinkafar daga gefe gefe. Mu kawo gawayi da muka rura mu zuba mai a tasa Musa a tsakiyar shinkafar mu. Sai mu dauki garwashin musa a man. Mu rufe da kyau na minti 5. Sai mu kwashe naman a hankali mu yaryada wannan man a kan shinkafar. Mu juya a kwashe,

Zamu yiwa wannan shinkafa hadin salad ko mu soya dankali mu dora akai,