Cooking Instructions
- 1
In a mixing bowl add 1 magarine, 1 nd half cup sugar and mix till creamy,add vanilla flavor, beat the eggs and mix
- 2
In another bowl mix the dry ingredients, flour nd baking powder, pour into the mixture by mixing gradually till well cooporated
- 3
Mix half cup milk in a cup with small amount of water and pour into the cake mixture
- 4
Divide the mixture in to two, mix half cup milk with small amount of water add cocoa powder and mix till no lumps
- 5
Then pour in the separated batter and mix well, put round shape serving spoons (the same size) into the batter bowls
- 6
Grease ur baking pan with butter and dust wit flour, scoop the vanilla batter and pour in the middle of the pan, scoop the chocolate batter and pour in the middle of the vanilla batter (which we pour in the pan), continue the process till the batter is finish, (dont be confused just be pouring in the middle of each batter it will be expanding)
- 7
Pre-heat ur oven and bake, when done let it cool,
- 8
In a bowl mix the half magarine, 2 cups icing sugar,half cup milk, 2 cups and half tbspn vanilla flavor, the rub on the cake, close with a foil paper and allow to freeze, serve chilled😋
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