Cooking Instructions

  1. 1

    Wash the groundnut and allow it to dry

  2. 2

    Whisk salt wgg sugar and vanilla flavour

  3. 3

    Sieve the flour and add baking powder to it

  4. 4

    Put the groundnut in a bowl.add the mixture of egg and spread flour to it so as it will not stick to each other

  5. 5

    Continue this process untill the mixture is finish

  6. 6

    Fry it in a deep.frying pan

  7. 7

    Your peanut is ready

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Comments (3)

Jidda's signature
Jidda's signature @cook_19442507
slm Naga recipes dinki 10 Amman profile pic dinki me logo na cookpad ya ake abunne inaso insaka a profile pic Dina inada recipes more than 10

Written by

Chef Guree
Chef Guree @Najaguree
on
Kano
I loved cookingI really loved baked food
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