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Ingredients

  1. Cat fish
  2. Maggi nd salt
  3. Ginger paste
  4. Spices
  5. Blended scoch bonet,tattashe and onion,1 teaspoon tomatoe paste
  6. Little oil

Cooking Instructions

  1. 1

    Cut ur fish.wash it well.

  2. 2

    Put little oil in a pot and fry with onion add d blended ingredient with d spices nd Maggi nd little salt.

  3. 3

    Fry for 3 minutes out ur fish and mix slowly sprinkle some water not too much and add ur slice onion.

  4. 4

    After 5 mins bring it down nd serve.

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Zee,s Kitchen
Zee,s Kitchen @cook_24213096
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Kaduna
I love cooking and baking.i like trying new recipe s
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