Nigerian Wagyu beef Suya is made with Wagyu steak slices covered with ground peanuts, ginger, paprika, cayenne pepper, onion powder, garlic powder, salt, and chile flakes. The spiced beef is threaded onto metal skewers and grilled. Served over cabbage salad, beef Suya is full of flavor and perfect for backyard BBQs!

First of all, I am Nigerian and we Nigerians love our food hot and spicy and we love variety on a single plate.....This is a combination of dishes that I put together in one plate because I wanted the guests well fed...and my, twas really yummy..... It was

This recipe is one of the most tastiest and popular kebab in Iran. In my country we make kebab either with diced meat: beef/lamb/chicken/fish or ground meat grill on skewer or cook in pan. Kebab is kebab either grilled or pan fried and all different types of kebab is just delicious :)

This very simple, affordable and nutritious recipe, this is one of my boyfriend's favorite food..so I cooked this recipe always. Love it

Inspired by Korean street food, stirfry spicy rice cake and roasted hotdogs. Two things put together, wow, what a delicious meal.

This is a favorite in our house, and they can't get enough of it!

I bought one kilogram of ground meat. My kids asked for soboro, one of their favorites, but I wanted to try something else. This one tastes fresh and light, and very tasty. And it doesn't take a long time to make. If you like spicy food, add chili powder and chili flakes for more kick.

I love to put this on my meat and let it sit for a few minutes before I cook the meat! Excellent!! Hope you enjoy it!!

This was the perfect combination of spicy and tangy. The meat was very tender and the flavor cooked throughout all of it, so every bite was excellent. One of my favorites😋😋😋

One of my favorite restaurants. All their food is delicious and these are no exception.