Bread

Name: Bread
Cuisine: Nigerian
Ingredients: 2 cups flour; 1/2 cup warm milk; 3 teaspoons sugar; 1/2 tablespoon yeast; 2 tablespoon butter; 1 egg; Drops flavor

Nusie Cuisine @nussaiba1

You can served it with pepper soup,stew or tea for your breakfast 😋😋

2 cupsflour
1/2 cupwarm milk
3 teaspoonssugar
1/2 tablespoonyeast
2 tablespoonbutter
1egg
Dropsflavor

Cooking Instructions

1

In a clean bowl sift flour
2

Add all ingredients and knead for 30 minutes or more
3

Cut into desired shapes and allow it to raise for 30-40 minutes
4

Egg wash and bake in a preheated oven until Golden brown.

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Written by

Nusie Cuisine @nussaiba1

on August 27, 2020 13:16

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