Potato roll

menurahma bebeji @menurahma
A different and unique method of having the goodness of bread and potatoes at a time.😊😉
Potato roll
A different and unique method of having the goodness of bread and potatoes at a time.😊😉
Cooking Instructions
- 1
Roll over your bread slices and cut the crusty ends.
- 2
- 3
Add in your prepared mashed potatoes brush the end with water using brush or your hand so as to stay firm and stick together, water brushing prevent it from opening.
- 4
- 5
Then fold it and after you do so use your hand and press the two upper and lower ends to stick.
- 6
- 7
Crack your eggs, add stock cube and deep your rolls in, then coat with breadcrumbs and fry until golden brown.
- 8
- 9
- 10
Best served with tomato sauce or any other dipping sauce of your choice
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Comments (9)
Bake for 10-12mins on 160°