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Ingredients

4 to 5hrs
2 people
  1. 2 cupsflour
  2. 1egg
  3. 1 tbspyeast
  4. Salt
  5. 2 tbspmelted butter
  6. 1egg for egg wash

Cooking Instructions

4 to 5hrs
  1. 1

    Mix all the ingredients to form a soft and sticky dough.

  2. 2

    Cover the the and let it rise for 3 to 4 good hours at room temperature

  3. 3

    Take the dough and put inside the baking pan and allowed it to rise again for 1 hour

  4. 4

    Then bake

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Written by

FABS CUISINE
FABS CUISINE @fabscuisine1996
on
Janbulo ,Kuntau, Kano State
cooking is life made edible
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