Less Sodium Ham Luncheon Bread
Meme @emie10
Cooking Instructions
- 1
Mix the dough mixture and knead for five mins.Cover and set aside for an hour to let the dough rise.Slice ham into halves save for later use.
- 2
After an hour the dough is already rise pounch it to release bubbles and air.Then cut into small pieces its up you how many you want to do.
- 3
Flatten each with rolling pin and place the ham luncheon on it and roll.Before place in the oven brush with egg wash.
- 4
Heat oven at 250c and bake for 18mins.After removing from the oven brush the surface with melted butter.
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