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Ingredients

  1. slicebread
  2. butter
  3. eggs
  4. potato
  5. onion, scotch bonnet,garlic
  6. seasoning
  7. spices

Cooking Instructions

  1. 1

    Put a small amount of oil in a pan,saute your onion,add your potato and fry them until they are soft, add your scotch bonnet and garlic and fry them for 3-5mins

  2. 2

    Break your egg add seasoning and spice and whisk it,add the egg to the veggies and stir it until all done

  3. 3

    Spread some butter on your bread add the filling and cover it with another bread,then toasted it in a toaster and serve with tea.. yummy yummy 😋😋

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Written by

Marash's kitchen
Marash's kitchen @Marash_20
on
Kano state

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