Ingredients

  1. Slicesbread
  2. Butter
  3. cubeSeasoning
  4. Sardines
  5. Onions
  6. tspoil

Cooking Instructions

  1. 1

    For d fillings add d onions in a frying pan wt d Lil amount of oil n stir fry add d seasoning cubes

  2. 2

    Put butter in d pan n toast both side

  3. 3

    Add d fillings n cut it in half

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Comments

Written by

 Sertou's Kitchen
on
Adamawa
My name is Hapsat Mahmud from Adamawa state.. a programmer in ovenI'm a foodieI love cooking so much
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