Cooking Instructions
- 1
Sift your flour, pour it in a bowl. Add chopped onion, grounded peppers, curry, seasoning and water. Mix them all together to make a paste.
- 2
Heat up your pan, brush some oil, pour the mixture and fry.
- 3
Flip the other side and fry too. Repeat the same method for the remaining paste.
- 4
Done and serve! You can use palm oil to fry it, depending on your choice.
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