Ingredients

5hrs
12 servings
  1. 3 cupscrushed oreos
  2. 2 cupschopped chocolate
  3. 1 cupchocolate chips
  4. 3 cupswhipped cream
  5. 4 tablespoonsbutter
  6. 1 cupwarm milk
  7. Chocolate coins for garnish
  8. 1/2 cupcrushed cornflakes for garnish

Cooking Instructions

5hrs
  1. 1

    Mix Oreos and butter to get a crumbly texture.

  2. 2

    Add chocolate chips,chopped chocolate and warm milk together and set aside

  3. 3

    To assemble,line cupcake liners in cupcake tin,add a tablespoon of crushed Oreos as a base,top with chocolate and milk mixture.Add a heaping tablespoon of whipped cream to cover the layers.

  4. 4

    Add chocolate coins and sprinkle crushed corn flakes o top.

  5. 5

    Refrigerate for 4 hours till it sets and serve cold.

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Written by

faizah mora
faizah mora @cook_25963761
on
Keffi Based!
lawyer and food lover..
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