Cooking Instructions
- 1
Slice.pork belly into thin slices then add a.little salt.Heat pan and pour oil.Fry the pork until crispy and set aside.
- 2
Boil water in a pot and cook noodle.When done remove and save later.Boil again another water then drop one pork cubes.Let it boil then add dumplings and spinach.When ready arrange.noodle in a bowl then pour the soup over the noodles.Serve while its hot
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