Flat bread, fried chicken with side vegetable sauce

Flat bread, fried chicken with side vegetable sauce
Cooking Instructions
- 1
Sieve the flour on a bowl, add a little pinch of salt and mix it well... Add the baking powder inside and mix it well all together.
- 2
Add water into d flour and mix it, keep adding the water until a soft dough is formed... Wrap the bowl with a bowl wrapper or place a towel on top of the bowl and keep it to rest for about 10 mins...
- 3
Cut the cooked carrots and the red pepper into small cubes or stripes...
- 4
Wash the green beans and cook them until they are soft, rinse it and keep it aside...
- 5
Bring out the dough, and cut it into small balls and flattened each ball... Rub vegetable oil on both side of the flattened dough and fry it on a low heat until it's golden brown... Repeat the same procedure for the remaining dough.
- 6
Pour some vegetable oil on a pan, add some chopped onions and garlic until the onions are golden brown...
- 7
Add the green beans into the pan, and stir for some minutes, add the cooked carrots along with the red pepper and keep stiring...
- 8
Add some seasonings, spices and curry powder and stir well...
- 9
Cut ur boiled eggs into rings and add it into the sauce... And it's done.
- 10
Marinate the chicken for at least an hour and fry it.... Ummm it's yummy😋😋
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