Spiral Curry puffs
Walies Cuisine @ummuwalie
Today am making famous pastry in Malaysia, I was so happy to see the spiral puffs beautifully fried. Iftar idea.
Spiral Curry puffs
Today am making famous pastry in Malaysia, I was so happy to see the spiral puffs beautifully fried. Iftar idea.
Cooking Instructions
- 1
For the water dough; mix flour with salt, add oil then water gradually till a slightly soft dough is achieved. For the oil dough; mix flour with butter and divide and make balls the water dough slightly bigger than the oil dough.
- 2
Get the oil dough and flatten with rolling pin like disc and place the oil dough on top, wrap the water dough around it, do the same to all.
- 3
- 4
Lightly dust your working surface with flour, get the dough and roll it/flatten it out into small rectangle, fold again like mat and roll/flatten out again into small rectangle,
- 5
Fold again like mat and slice into 3-4 depending on the size you want. *As seen in the pictures* flatten each into thin circles and place your filling. Seal the edge by pinching/pleating and folding, repeat to all and deep fry in hot oil.
- 6
Make sure you follow the steps (pictures)
- 7
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Ummu wali by name, I love creating new recipes and cooking is bae***😍
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