Cranberry Sauce

icancervive10
icancervive10 @cook_3379905

I dislike canned cranberry sauce, but love this side dish.

Cranberry Sauce

I dislike canned cranberry sauce, but love this side dish.

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Ingredients

8-12 minutes
  1. 1 bagfresh cranberries (about 12oz)
  2. 2/3 cupsugar
  3. juice of 1 orange + water to equal 1 cup
  4. zest of 1 orange
  5. 1/2 cuptoasted walnuts, chopped

Cooking Instructions

8-12 minutes
  1. 1

    In large sauce pot add berries, sugar, liquid, and zest

  2. 2

    Bring to boil over medium heat, stirring occasionally

  3. 3

    Cook for 8-12 minutes

  4. 4

    Pour into ceramic serving dish, cool completely

  5. 5

    Add walnuts around the edge as garnish

  6. 6

    Cover and refrigerate over night

  7. 7

    This is a great side dish, but can also be served as jam the next morning on leftover rolls or as a spread in your leftover turkey sandwiches (add a little horseradish to the sandwich spread)

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icancervive10
icancervive10 @cook_3379905
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Started cooking/baking with Gram just as soon as I was old enough to stand in a chair, with her apron tied around my chest. Made my first solo Thanksgiving meal at age 8. Putting a new flair on classic nothern New England style cooking.
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