Nutella deep fried bread

Salma Hamis @serlmerhtee
Cooking Instructions
- 1
Use sliver or glass cup to cut the bread.
- 2
Spread some nutella on the center and apply water on the edge&seal the bread.
- 3
Dip the bread in egg& roll deep in cornflakes.
- 4
Deep fried until golden brown
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Bread Nutella pudding Bread Nutella pudding
Craving for pudding at midnight so just mixed what was available and it was a hit saurabhkak -
Fried Nutella bread Fried Nutella bread
I make this for my younger brothers breakfast on Sundays 💗 Taylah Marie -
Nutella and Banana Bread Pudding Nutella and Banana Bread Pudding
Crunchy on top and moist on the inside, this chocolaty flavored banana breading cups are an easy and tasty way to start your day. Air Fry with Me -
Nutella bread Nutella bread
This Nutella sweet roll is an easy alternative to cinnamon rolls. It’s a delicious sweet bun, filled with Nutella spread and topped with chopped hazelnuts. If you are also a fan of hazelnut chocolate, you will definitely enjoy this as much as I do. Spoonful Passion -
-
Twisted Nutella Bread Twisted Nutella Bread
So yummy, taste just like a brownie but looks like bread! Wendi -
Crunch Nutella Filling Bread Crunch Nutella Filling Bread
I always wanted to try something crunchy filled with nutella so i made my own Leona Gerada -
Poori--Indian Deep-Fried Bread Poori--Indian Deep-Fried Bread
In India, this deep-fried bread is served at celebrations or when having guests. Since chapati or other traditional breads take time to make, whereas poori is done as soon as both sides are deep fried, making it perfect when serving many guests. I had a chance to make them when visiting my parents.Be careful when handling boiling hot oil.A 50/50 blend of flour and whole wheat flour gives the bread a perfect crisp texture. The amount of water is approximate, so adjust as necessary while kneading.Leftovers can be reheated in the toaster. For 2 servings [6-8 pieces]. Recipe by Plabar cookpad.japan -
-
Nostalgic Deep-Fried Bread Using Bread-Maker Prepared Dough Nostalgic Deep-Fried Bread Using Bread-Maker Prepared Dough
No matter where I look, I can't find the type of deep-fried bread I want...but I can never forget that taste...So, that's what led to my recreation of it.I recommend using paper towels in Step 4.It'll prevent them from breaking apart.They'll turn out crispy and springy as long as they are thoroughly deep fried. For 5. Recipe by Tonkorori cookpad.japan -
Nutella Banana Bread Nutella Banana Bread
I found this recipe online while looking to bake something good without baking soda. It's a modified version of this: http://www.thoughtsfromalice.com/2014/05/simple-banana-bread-without-baking-soda.html?m=1.It came out super moist and delicious. I was going to save it somewhere and figured I might as well share it. Ibrahim Hayek -
Fried bread by Nancy Fried bread by Nancy
When we don't have anything to eat at evening so I make it quickly and it's also good for kids lunch box... Polite Nancy
More Recipes
https://cookpad.wasmer.app/us/recipes/15482509
Comments (2)