Cooking Instructions
- 1
Add a pinch of salt to your diced potatoes, mix well and deep fry on moderate heat, when done strain excess oil
- 2
Mix the flour with water, break in two eggs, add pepper and onion together with seasoning cube, mix well,
- 3
Now pour the egg mixture into the fried potatoes, cover and allow to cook, when done flip the other side and allow to cook also
- 4
Serve and enjoy 😋😋😋
I served mine with hot tea.
- 5
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