Oven omelette with potatoes,cheese,ham and salami!

Name: Oven omelette with potatoes,cheese,ham and salami!
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 2 big potatoes (diced); 7 eggs; 100 grams diced ham; 100 grams diced cheese; 70 grams grated parmesan cheese; 500 ml milk; 1 olive oil; salt; ground black pepper; ground nutmeg

epicari.underground @cook_3297441

I use to make it for lunch. So my sister has something yummy to eat when she comes back from school :)

epicari.underground @cook_3297441

I use to make it for lunch. So my sister has something yummy to eat when she comes back from school :)

Saved

Ingredients

30 mins

4 servings

2big potatoes (diced)
7eggs
100 gramsdiced ham
100 gramsdiced cheese
70 gramsgrated parmesan cheese
500 mlmilk
1olive oil
salt
ground black pepper
ground nutmeg

Saved

Steps

30 mins

1

Peel the potatoes, dice them and put them in a frying pan with some oil. Cook them. (they have to stay tender, add some water if needed.)
2

In a bowl: mix the eggs with Parmesan and milk
3

Adjust with salt, pepper and nutmeg.
4

Add the diced ham and cheese to thw mix in the bowl, stir
5

Put some nonstick paper in a baking pan.(diameter:24-26cm) Pour the potatoes, than the mixture. You can add sliced salami or ham on the top if you like it (i do half an half so me and my sister are both happy)
6

Cover the pan with an aluminium foil. Put it in the oven (preheated 200°C).
7

After 10 minutes take the aluminum foil away and let the omelette in the oven until completely baked. Enjoy!You can also cut it into small cubes and serve as an appetizer ;)