Chicken spaghetti ❤❤❤

I don't have many ingredients in this time, but I am starving, and want to eat curry spaghetti so bad! So I tried to combine my Buttered Chicken Curry recipe with spaghetti. I tried to reduced the herbs consistency and after having this first trial, I found out that this tasted really good with spaghetti! But I need to reduce the thickness of the cream, I made some revision in this recipe, hope you like it! 😘😘😘

My family LOVES chicken and spaghetti so I said why not combine the two and this is my kids new FAVORITE go to meal I hope you guys enjoy as much as we did !

MY VERSIONDELICIOUS AND SIMPLE PASTAASIAN FUSION VEGAN DISHLOVING IT

#heirloomThis is my family's go to recipe when making spaghetti stir fry, it has such a depth of flavour and you can't really go wrong with pasta.

MY VERSIONMAKING DO WITH EXTRA STUFF FILLINGSQUICK AND EASY SPAGHETTILOVING IT

MY VERSIONSMOOTH AND TENDER CHICKEN BAKE IN BOLOGNESE SAUCELOVING IT

#myitalian #worldonplateCarbonara is an Italian pasta dish from Rome. The ingredients consist of pancetta / guanciale (or can be replaced with smoked bacon), egg / egg yolk mixed with hard cheese such as Parmesan or Pecorino Romano and black pepper. Spaghetti is the most common pasta, but fettuccine, rigatoni, linguine, or bucatini are also used. Which kind of pasta would you prefer?If you like my recipes, please follow my Instagram @jenscookingdiary @jenscookdineandtravel

I found this recipe @destinationdelish.com when I was desperately searching ideas for what to do with all the spaghetti squash I had in the fall! These were Delicious and if I didnt tell anyone that there was squash in them, everyone just thought they were shredded chicken cups! 👏👌😏🥳😄 #kansascityshuffle #baitandswitch #subterfuge #sneakymomrecipes #pickyeatertricks #spaghettisquash

MY FIRST VERSIONCHEESE FREE SPAGHETTIGARLICKY FLAVOUREASY AND QUICKLOVING IT

MY VERSIONCOMPLETE MEAL IN DELICOUS COMBO SPAGHETTI SAUCELOVING IT

This ketchup-flavored version is known in Japan as 'spaghetti napolitan'. Although the name is derived from the Italian city of Naples. Everyone likes this taste in Japan.I used 1.7mm sized spaghetti. For this recipe, more than 1.6mm sized spaghetti is better because they get coated with tomato sauce well. Adjust the proper timing of cooking the sauce by calculating estimated cooking time of spaghetti.

It can be used as starter or side dish.

Had some leftover spaghetti and bored of the same ol' tomato or creamy sauce, so I decided to make fusion spaghetti which is quick and easy! :)

MY FUSION VERSIONCHEESY AND TASTYEASY CHICKEN DISHLOVING IT

MY VERSIONMAKING DO WITH LEFTOVER KOFTA LAMBFLAVOURFULL LAMB SPAGHETTILOVING IT

Creamy,sweet and tasty spaghetti.

This chicken chilli is juicy and tasty just like restaurant..

A recipe I wanted to try cooking. It can be prepared quickly (the soybean spaghetti cooks in just a few minutes!) and is easy to finish off the table! An oriental recipe, the soy sauce is delicious and adds that extra touch to the dish! I make it often because it's so tasty!

My family loves this easy recipe. My wife and daughters visited a Ladies Tea Room and got the chicken spaghetti. They loved it so much that I told them I could make it. This is what I made them.

My favorite 😍 #eidkaypakwan

#kidstiffinKids are very fond of Spaghetti. They would love it anytime. Another all time favourite is the cottage cheese which they would love to have in everything. So here I have combined two favourites into one magical dish. Thats paneer /cottage cheese spaghetti.

MY VERSIONDELICOUS KOREAN FUSION VEGAN DISHMY FAVOURITE AND THE BEST MUSHROOM FROM KOREALOVING IT

This pasta is eaten a lot in the Lazio region of Italy, where Rome is located. The tomato sauce with cheese mixes well with pasta. It's easy but it's not that well known, so I've uploaded the recipe.In Italy we use a type of long pasta with a hole in it called bucatini, but since it's hard to find in Japan, I use thick spaghetti (with a cooking time of about 10 minutes) instead. The authentic version of this recipe uses sheep cheese (Pecorino Romano), but you can use any other natural melting cheese instead. Recipe by Ulisse

MY VERSIONLIGHT DIET BRUNCHLOVING IT

This Spaghetti is the favorite dish of my daughter...It have this name blecause is very deliciou and wonderful!

MY VERSIONQUICK AND EASYSPICY LIGHT DINNERLOVING IT

This is my favorite dish. Hope you enjoy it.

Wanted some bread for my spaghetti I was running out of time.

One of my favorite dishes to cook.

This is really so tasty with the lemon and Balsamic vinegar so nice and refreshing. #Eattherainbow #pasta #salad