Buttered Chicken Curry Spaghetti

Yanny Widjanarko
Yanny Widjanarko @Cook_Yanny

I don't have many ingredients in this time, but I am starving, and want to eat curry spaghetti so bad! So I tried to combine my Buttered Chicken Curry recipe with spaghetti. I tried to reduced the herbs consistency and after having this first trial, I found out that this tasted really good with spaghetti! But I need to reduce the thickness of the cream, I made some revision in this recipe, hope you like it! 😘😘😘

Buttered Chicken Curry Spaghetti

I don't have many ingredients in this time, but I am starving, and want to eat curry spaghetti so bad! So I tried to combine my Buttered Chicken Curry recipe with spaghetti. I tried to reduced the herbs consistency and after having this first trial, I found out that this tasted really good with spaghetti! But I need to reduce the thickness of the cream, I made some revision in this recipe, hope you like it! 😘😘😘

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Ingredients

  1. 2servings spaghetti
  2. 1/2 tspchicken stock powder (for boiling the spaghetti)
  3. 1/2chicken breast (cut into cubes)
  4. 4-5small tomatoes (cut into cubes)
  5. 2small/baby onion (1/2 for the big one)
  6. 1 clovegarlic
  7. 1/2 tbssugar
  8. 1 tspchicken stock powder (for seasoning)
  9. 1-2 tbsketchup
  10. 1whole lime juice
  11. 1/4 cupcooking cream
  12. 1 cupwater (you can use spaghetti's water)
  13. 1/2 tspcurry powder
  14. 1/2 tspturmeric powder
  15. 1/2 tspcinnamon powder
  16. 3/4 tspblack cummin
  17. 1 tspchilli flakes
  18. 1 pinchnutmeg powder
  19. 3 podsgreen cardamom
  20. 20 gramunsalted butter

Cooking Instructions

  1. 1

    Prepare your spaghetti, boil it with water and chicken stock powder. Boil it until around 1 minute before your spaghetti instruction's package (if the package said 8 minutes, boil it around 7 minutes).

  2. 2

    Drain your spaghetti, save the water for later purpose.

  3. 3

    Stir fry your chicken until golden brown, set aside.

  4. 4

    Use the remain oil from cooking the chicken and, add more olive oil if it's not enough. Stir fry your onion, garlic, and tomatoes.

  5. 5

    Add turmeric powder, curry powder, cinnamon powder, nutmeg powder, black cummins, green cardamom, and chilli flakes. (To make it simple, I prepared all of these dry ingredients previously into one bowl, when the time I want to use it, I could put them instantly at once.)

  6. 6

    After the onions and tomatoes a bit soften, add your cooking cream, ketchup, and spaghetti water.

  7. 7

    Add your chicken, season with sugar and chicken stock powder, butter, and add your lime juice as well.

  8. 8

    Add your boiled spaghetti, simmer with low heat for a while, let the liquid reduce a bit or until you find the right consistency for your spaghetti sauce.

  9. 9

    Serve your spaghetti into a big plate, garnish with sprinkle of black cummins or you could also add basil leaf for decorating your spaghetti

  10. 10

    Have a nice try! 😁😁😁

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Yanny Widjanarko
Yanny Widjanarko @Cook_Yanny
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An amateur cooker and baker, but I love and enjoy the things that I do 😘😘😘
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