Cooking Instructions
- 1
Take a poha in a bowl, add some water, drain it, and keep it aside.
- 2
Now heat k pan adds 1tabs oil, offer heat ing firstly add ground nuts, fry it and take out in a plate, now add green chili, crackle it, add cumin n mustard seed, add onion in it, saute 2 min now add dry spice turmeric powder, red chili powder, add soaked poha in it.
- 3
Mix well, add ground nuts, and salt again mix well, after 2min remove from gas, garnish with green coriander leaves, add lemon juices, and enjoy.
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