Ragi mudda with mutton curry

Ragi mudda is an ancient dish and very healthy. It can be served with both vegetable and non-vegetable. It is famous in the southern region of india.
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#ragimudda
#muttoncurry
Cooking Instructions
- 1
Pour 4 bowls of water,add 1 ts spoon salt and 1.5 bowl ragi.
- 2
Mix ragi and water and keep stirring continuously.
- 3
Keep stirring until the ragi tightens.Take mutton and add onions into it.
- 4
Into the mutton add ginger garlic paste,coriander powder,garam masala.
- 5
Make a paste of cumin seeds and green chillies and add it into the mutton. Add turmeric and red chilli powder.
- 6
Add 2 ts mutton masala,salt and oil.
- 7
Mix it well and add it into the pan.
- 8
Cook the mutton.
- 9
Add coriander leaves.Ragi mudda with mutton curry is ready.
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