Cooking Instructions
- 1
In a sauce pan add in the oil,then add the onion saute for some seconds then add in the ginger and garlic and fry for a few minutes.
- 2
Then add in the turmeric,garam masala,and seasoning then stir.Add in the baked beans and chilli sauce stir and allow to simmer.
- 3
Add little water (about 3tbsps) adjust the seasoning if required cover and allow to simmer for 2 to 3 minutes under low heat.serve with fried potatoes,yam or anything of choice.
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