Double layer Soy flour and spring onion Paratha

I got this recipe from a friend. Thank u hafsat dbt

I just saw it and decided to give it a try... It was so yummy

#goldenapron

I made spring onion the hero of this scrambled eggs just for a change and yum it was

#nc

#win#week7

Ogbolo soup and wheat flour(swalow)

I got wheat flour from a sis and wanted to appreciate her

Egg pakora is an indian snacks made with eggs and gram flour. It is an easy to make dish that can enjoy with cup of tea or coffee.Try this egg pakora and enjoy with your loved ones!

Wainar flour is a simple and delicious

Here's a crispy spring rolls, try and send a cooksnap #ramadansaka#

Actually i have make alots of stuffed pancakes, so i decided to substitute the normal flour for wheat flour for this recipe and bet you it's so tasty and worth craving for.

A northern Nigeria delicacies made with pure wheat powder, flour or mixture of both eaten with soup, honey or sugar

This is a healthy traditional food.i always use whole wheat flour in making it’s super delicious

The tortillas for these Tacos were made with whole wheat flour..I bought the whole wheat grains and grinded into smooth flour... Healthy Tacos💃🏻💃🏻. Inspired by my sister Jamila Tunau🥰

It's a traditional dish made with whole wheat flour very simple n delicious

"Sinasir is a traditional northern Nigerian dish made from raw rice, it can also be made from semolina and wheat flour, this is was made from wheat flour.

Making spring rolls is like a tradition every sallah in our house, so I decided to show you how I make mine😋

A traditional Hausa food made from wheat flour,salt and yeast.And the taushe soup is made of pumpkin, spinach,and other veggies

This is not ur regular wainar flour😋my family luvs it so much the taste is really heaven,soo jus follow me to the kitchen lets get started 😊u will forget ur name after eating this wainar flour

#ramadanclassFunkasau is a Northern traditional food made from flour and wheat flour its easy to make and delicious

Who love a hot, crispy,nd fried spring rolls😋? Fauxee's kitchen shows you how to make perfectly crisp spring rolls💖.it taste so much better nd this recipe is really easy......... 🥰💖🤩

So this dish was inspired by the kaduna cookout we had few weeks ago. Teriyaki rice and chicken kebab, it was totally worth it, and simple enough yet tasty. So I decided i was definitely going to try it too, but not until i twerked it a little 😉 #kaduna2807

My Hausa people love wainar flour.

A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh. It generally consists of a fried triangular pastry shell containing a savory vegetarian filling made with potato, onion, coriander and green peas. I absolutely love samosa and I am going share the most easy recipe with you all.

#RamadanSadaqaYou can mix flour and rice flour (I.e 2cups flour and 1cup rice flour. You can also mix 50/50). Same thing goes with corn flour

#BakeabreadI came across a spinach bread recipe while surfing the net looking for new recipes.So I decided to give it a try.The recipe was very easy to follow and the result was awesome.Adding spinach to bread made it more healthy.Substituting all purpose flour with wheat will be more healthier.

Lumpia and spring rolls are both popular fried or steamed pastries filled with various ingredients, but they have some differences.Lumpia is a Filipino version of spring rolls, typically filled with a mixture of vegetables, meat, or seafood. The wrapper is usually thinner and more delicate than spring roll wrappers.Spring rolls, on the other hand, are a more general term that encompasses various types of rolled pastries from different cultures, including Chinese, Vietnamese, and Indonesian cuisines. The fillings and wrappers can vary greatly depending on the region and recipe.So, while both lumpia and spring rolls are delicious and popular snacks, lumpia is a specific type of spring roll that originated in the Philippines.

Chapati, also known as roti, is a type of unleavened flatbread originating from the Indian subcontinent. It is made from whole wheat flour and is a staple in many households. Here's a simple recipe to make chapati at home