マーガリン・小麦粉・砂糖のみ簡単サブレ 
Simple Sablé Cookies with Margarine, Flour, and Sugar
A super easy and affordable recipe where you just mix the ingredients with a spoon, shape, cut, and bake.
The origin of this recipe
I tried making cookies without using eggs, and ended up with these crispy sablé cookies.
Open in Cookpad AppCooking Instructions
- 1
Microwave the margarine at 600W for about 1 minute, then mix with sugar using a spoon until it becomes smooth.
- 2
Add the flour and mix.
- 3
Once mixed to the consistency shown in the picture,
- 4
Place the dough on plastic wrap.
- 5
Shape the dough by wrapping it with the plastic wrap.
- 6
Once the shape is set, cut the dough.
- 7
Bake in a preheated oven at 340°F (170°C) for about 15 minutes. (Baking time may vary depending on the oven, so keep an eye on them.)
- 8
They're done!
- 9
Thank you, Rashiko☆, for making a version with chocolate!
- 10
Thank you, Orange Pekoe, for making a checkerboard pattern with cocoa!
- 11
2010.9.12
Achieved 10 recipe reports!
Thank you☆
- 12
Thank you, pinkykkk, for making a version with tea!
- 13
Thank you, dsm9, for making a matcha-flavored version!
- 14
Thank you, Fuwasayu, for making character cookies with chocolate and nuts!
- 15
2011.9.02
Achieved 100 recipe reports!
Thank you☆
- 16
Thank you, Emi∀, for decorating with cute icing!
- 17
Another report from Emi∀. It's more like an art piece than a treat! Thank you
- 18
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