This has got to be one of the simplest, yet most tasty fish recipes I've yet to make! Coating with the mayo not only helps the crumbs to stick but keeps the filets moist so they don't dry out. The fish and sauce pairs nicely with spaghetti squash lightly tossed with a bit of coconut oil, salt & pepper; and green beans. I thought the lemon butter sauce was heavenly served over all of it!

I bought some cod on sale and husband wanted it crispy. Found this recipe on Raleys.com and modified it to our taste.

Baked cod with lots of mushrooms in foil ♥Of course, the cod is delicious, but the vegetables are also very tasty in this dish ♬*゜The origin of this recipeA favorite foil-baked dish I've been eating since I was young ♥The onions and mushrooms become sweet with butter and are very delicious.

A simple dish that can be a snack or a side with minimal ingredients. This recipe was created by Mei Yokoi from Kanazawa Gakuin Junior College. It is featured in 'Kanazawa's Healthy Fish Recipes vol.6' (published February 2025).

Always none left :-D

For Buñuelo Challenge Day, I wanted to make my healthy version of cod fritters. They turned out super tasty, and even though they're not fried, we loved them!

Fish and potatoes, a perfect combination! A light and tasty dish that even kids will enjoy.

This one-pan baked cod with asparagus and potatoes combines wild-caught cod with seasonal vegetables for a near-effortless dinner that’s ready in a snap.

Butter garlic fish

I would rather cook fresh fish with little spice, so I taste original fish