Ewedu(Jute Leaves) with Blender

Fisayo Awoyale
Fisayo Awoyale @Gloriacooks

You can make ewedu with blender. No stress and if comes out well. Just follow the process! Serve with any swallow of choice. I prefer to eat it with Amala or Semolina.

Ewedu(Jute Leaves) with Blender

You can make ewedu with blender. No stress and if comes out well. Just follow the process! Serve with any swallow of choice. I prefer to eat it with Amala or Semolina.

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Ingredients

30 minutes
2-3 people
  1. 2-3 handfulsEwedu
  2. 100 mlwater
  3. 1 tspsalt
  4. 1 tspseasoning of choice(optional)

Cooking Instructions

30 minutes
  1. 1

    Remove the ewedu leaves from the stalk

  2. 2

    Rinse well with water.

  3. 3

    Put the leaves in the blender and add the water

  4. 4

    Blend on low speed for 2 minutes. Check if it is well blended. If not, blend again for 1 minute. Be sure not to over blend. It should look like this.

  5. 5

    Pour in your pot and cook on low heat for 3 minutes. Add your salt and seasoning. You can add blended crayfish or blended melon seeds(Egusi). But don't add while blending please.

  6. 6

    Stir occasionally with a wooden or plastic spoon. I found out that it helps the ewedu draw well than using a steel spoon.

  7. 7

    That's it! Your Ewedu is ready. Eat with any swallow of choice.

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Fisayo Awoyale
Fisayo Awoyale @Gloriacooks
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