BUTTER CAKE 🍰

Name: BUTTER CAKE 🍰
Total time: 7200 s
Yield: 10 people
Cuisine: Nigerian
Ingredients: 3 cups all purpose flour; 2 cups sugar; 1 butter cup; 1 cup milk; 4 separated; 4 teaspoons baking powder; 1 teaspoon vanilla extract; I teaspoon of whiskey; 1/2 teaspoon Salt

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Princess Teemah @Teemah__kitchen

Ingredients

2 hr

10 people

3 cupsall purpose flour
2 cupssugar
1butter cup
1 cupmilk
4separated
4 teaspoonsbaking powder
1 teaspoonvanilla extract
I teaspoon of whiskey
1/2 teaspoonSalt

Cooking Instructions

2 hr

1

Preheat the oven to 350°F (180°C). Grease and flour a cake pan
2

In a large bowl, cream together the butter and sugar until well combined
3

Add the egg yolks, whiskey, and vanilla extract to the butter mixture, mixing until thoroughly blended
4

Gradually incorporate the sifted all-purpose flour along with the baking powder and salt, alternating with the milk. Mix until smooth
5

In a separate bowl, beat the egg whites until stiff peaks form. Gently fold them into the batter
6

Pour the batter into the prepared cake pan
7

Bake in the preheated oven for 1 hour, or until a toothpick inserted into the center comes out clean
8

Unmold the cake while still warm

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Written by

Princess Teemah @Teemah__kitchen

on July 14, 2024 22:23

Kaduna state

Hello! I'm Teemah, a food enthusiast with a passion for exploring new flavors and cooking techniques. I love experimenting with different ingredients and recipes, especially traditional Nigerian dishes with a modern twist. Cooking is not just about sustenance for me; it's an art form that brings people together. I'm excited to share my culinary adventures, learn from others, and discover new inspiration on Cookpad!

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