Zucchini Bread

ldscorpio1 @Letts_live_a_little
Cooking Instructions
- 1
Preheat oven to 350. Grease 2 loaf pans with butter
- 2
Grate 2 cups zucchini (with or without the peel) and set aside
- 3
In a separate bowl mix flour, salt, baking soda, nutmeg and cinnamon. Set aside
- 4
In stand mixer put in the stick of butter and turn on. Add brown sugar and mix until blended. Then add white sugar. Mix until creamed
- 5
Add eggs 1 at a time until mixed fully. Then add milk and lemon juice and mix.
- 6
Add dry ingredients and mix together.
- 7
Fold in zucchini to incorporate into the mixture
- 8
Put even amount into 2 loaf pans and bake.
- 9
Check at 50 minutes. If not done add another 10 minutes. It’s done when a toothpick comes out dry.
- 10
Remove from loaf pan and place on cooling rack
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