गाजर का हलवा 
Gajar ka Halwa
Gajar ka Halwa is often seen during the winter season, and many types of dishes are made from it. Today, I have made a light version of Gajar ka Halwa, which is both healthy and tasty.
Gajar ka Halwa
Gajar ka Halwa is often seen during the winter season, and many types of dishes are made from it. Today, I have made a light version of Gajar ka Halwa, which is both healthy and tasty.
Cooking Instructions
- 1
Wash all the carrots thoroughly, then slice them into rounds. In a pressure cooker, add ghee and fry the carrots.
- 2
Add sugar and milk, mix well, and close the pressure cooker. After 2-3 whistles, turn off the heat.
- 3
Transfer the carrot mixture to a pan and let the milk evaporate.
- 4
Add cardamom powder and mix well. Now the Gajar ka Halwa is ready. Serve and enjoy this very tasty dish.
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