Cooking Instructions
- 1
Preheat oven to 350 and line 2 baking sheets with parchment paper.
- 2
Stir together flour, baking soda and salt.
- 3
In separate bowl, beat both sugars, butter and vanilla until fluffly.
- 4
Add eggs and beat well.
- 5
Slowly add flour mixture, beating until well combined.
- 6
Stir in toffee bits.
- 7
Drop dough by rounded teaspoonfuls on prepared sheets.
- 8
Bake for 9-11 minutes.
- 9
Carefully remove cookies from pan and cool on a wire rack.
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