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Ingredients

5 mins
4 servings
  1. 2/3jalapeño
  2. 1/3Red onion
  3. 114.5 ounce can diced tomato
  4. 1 tspground cumin
  5. 1salt
  6. 1juice of 1 lime

Cooking Instructions

5 mins
  1. 1

    Add all ingredients to blender and blend to desired consistency

  2. 2

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cdimuzio1
cdimuzio1 @cook_3171730
on
Fairfield, Connecticut

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