Loaded lasagna

I wanted lasagna but didnt have the regular ingredients so i tried something different and it came out awesome.
Cooking Instructions
- 1
Cook lasagna according to package and set aside to cool.
- 2
Cut sausage, green peppers and onions into small chunks and cook until peppers and onions are soft. Then add the spagetti sauce all but a half of cup.
- 3
Spray bottom of a cake pan with pam and lay out noodles in a single layer in bottom.
- 4
Add a layer of the sausage mixture then sprinkle on some chedder cheese and a little mozzarella. Continue layers until the sausage mixture is gone.
- 5
End your layers with the noodles on top. Then add the remaining spagetti sauce on top. Then put the mozzarella cheese and a little chedder on top.
- 6
Cover with tin foil and bake for 30 min. Then uncover and bake for an additional 10 min. To bake the cheese on top. Then enjoy
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